Roaster - Skien, Norway
Roaster - Skien, Norway
I started as a coffee Connoisseur, having a cup of coffee in the morning is a must for every American, now in Norway, we’re bringing the Nordic coffee roasting culture back to the United States. We like to source a small batch of exquisite coffee […]
We sourced our 100% Arabica coffee from Certified Fair-Trade participant farmers around the globe, all of our coffee features a hint of pure origin Jamaica Certified Blue Mountain taste along with six different blends from three different regions. As of April 2020 we now have […]
Finally, 100% pure single origin Jamaica Blue Mountain Peaberry coffee beans have arrived, slowly micro-roasted to perfection, only 40 lbs. imported to Norway, now ready to share the love and joy to all the coffee connoisseur out there! Join us for this great Jamaica adventure! […]
Chlorogenic Acid is one of the main ingredients in the coffee beans; clinical studies include better glucose and insulin regulation, decreased blood pressure, and improved cardiovascular function. Lighter roast coffee contains 50% more Chlorogenic Acid than dark roast coffee beans.
Everything you need to know about coffee beans and its origins, including the exotic regions such as Jamaica and other small producers around the world. The articles below are an excellent reference to keep with you handy! https://espressocoffeeguide.com/exotic-coffee-beans/ The top 10 coffee producers around the […]
